ACUTE UPPER GASTROINTESTINAL BLEED: ETIOLOGICAL SPECTRUM IN A TERTIARY CARE HOSPITAL OF NORTH WEST REGION OF PAKISTAN

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Hamid Ullah
Abbas Masood
Mujahid Aslam
Shakeel Ahmad
Asfandyar Khan
Muhammad Naeem

Keywords

Abstract

Gastrointestinal bleeding is a common GI emergency throughout the world especially in the developing countries like Pakistan1. It has a high incidence rate of approximately 50-150 cases per 100,000 people per year2.  Mortality rate from GI bleed approaches up to 15%3,4. It is defined as upper GI bleed when the source of the bleed is proximal to the ligament of treitz and as acute when the mode of presentation is either hematemesis, hematochezia and or melena3,5.

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References

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