DR. FAZIA GHAFFAR; TAQDEES FATIMA; SABA SHARIF. Nutritional, Antioxidant, Sensorial Attributes of Moringa Oleifera Leaf Powder Supplemented Wheat Bread and its Subsequent Effect on the Glycemic Regulation among Healthy Adults: An In Vivo Study. Journal of Population Therapeutics and Clinical Pharmacology, [S. l.], v. 31, n. 4, p. 2300–2310, 2024. DOI: 10.53555/sjp0h838. Disponível em: https://www.jptcp.com/index.php/jptcp/article/view/7971. Acesso em: 14 sep. 2025.