ALI NOZARI; MARAL AKBARINASAB. EFFECT OF EDIBLE VEGETABLE JUICES ON THE PH OF CARIOGENIC ORGANIC ACIDS: AN IN VITRO STUDY. Journal of Population Therapeutics and Clinical Pharmacology, [S. l.], v. 31, n. 1, p. 121–129, 2024. DOI: 10.53555/jptcp.v31i1.3936. Disponível em: https://www.jptcp.com/index.php/jptcp/article/view/3936. Acesso em: 19 sep. 2025.