COMPARATIVE EFFICACY AND SAFETY OF AYURVEDIC INTERVENTIONS IN MANAGING GARBHINI PANDU (GESTATIONAL ANEMIA): A COMPREHENSIVE REVIEW
Main Article Content
Keywords
Anemia in pregnancy, Ayurveda, Gestational anemia, Garbhini Pandu, Lauha–Mandura.
Abstract
Pregnancy increases nutritional and metabolic demands, and inadequate fulfillment commonly results in Garbhini Pandu (anemia in pregnancy). Garbhini Pandu is not described as a distinct disease in Ayurveda, it is understood through Pandutva (pallor), Vivarnatva (discoloration), and Rasapradoshaja Vikara (disorders from impairment or vitiation of Rasa Dhatu) arising from Mandagni (decreased digestive fire), Rasa–Rakta Dhatu Kshaya (depletion of plasma and blood tissues), impaired Dhatu Poshana (tissue nourishment and metabolism.), and Pitta predominance. Clinically, it manifests as pallor, weakness, giddiness, palpitations, and low hemoglobin, posing risks to maternal and fetal health.
Objectives: To evaluate the efficacy and safety of Ayurvedic formulations in Garbhini Pandu, with emphasis on hematological outcomes and Samprapti-based therapeutic rationale.
Materials and Methods: Databases including PubMed, Scopus, Google Scholar, AYUSH Research Portal, and DHARA were searched for studies (2016–2025) on Ayurvedic interventions such as Lauha- Mandura formulations, Ghrita, and Avaleha. Outcomes included hematological parameters, clinical symptoms, safety, and tolerability.
Results & Discussion: The majority of studies demonstrated statistically significant improvement in hemoglobin levels, red cell indices, and iron stores, along with marked relief in clinical symptoms. Lauha-Mandura based drugs such as Punarnava Mandura, Dhatri Lauha, Lakshmana Lauha, Shatavari Mandura, Mandura Bhashma produced faster hematological correction through Raktavardhana (hematopoiesis) and Agni Deepana (Stimulation of digestion and metabolism) actions, while Ghrita (clarified butter) and Avaleha (herbal paste) preparations improved digestion, nutrient assimilation, tolerability, and patient compliance. No major adverse maternal or fetal outcomes were reported. Ayurveda interventions correct anemia acting at the levels of Agni (digestion and metabolism), Rasa formation (formation of plasma nutrients), Rakta Poshana (formation of red cell mass), and Srotas (microcirculatory channels) function, rather than providing isolated iron supplementation. When compared with conventional iron–folic acid therapy, several Ayurvedic formulations showed comparable or superior efficacy with better tolerability.
Conclusion: Ayurvedic management of Garbhini Pandu is effective, safe, and holistic, offering a rational integrative approach to anemia in pregnancy. Further well-designed, multicentric randomized controlled trials are warranted to strengthen evidence and facilitate wider clinical adoption.
References
2. Khandelwal, D. A., Donga, S. B., & Dei, L. (2015). Clinical efficacy of Punarnava Mandura and Dhatri Lauha in the management of Garbhini Pandu (anemia in pregnancy). Ayu, 36(4), 397–403.
3. Shastri K, Chaturvedi G. Charaka Samhita, Vidhyotini Hindi Commentary, Chikitsasthana. Ch.16, verse 11. Varanasi: Chaukhambha Bharati Academy; 2006. P. 488).
4. Obeagu GU, Obeagu EI. Complications of anemia in pregnancy: An updated overview for healthcare professionals. Medicine (Baltimore). 2025 Aug 29;104(35):44246. doi:10.1097/MD.0000000000044246. PMID: 40898523; PMCID: PMC12401385.]
5. https://www.who.int/data/gho/data/themes/topics/anaemia in women and children
6. Kuppusamy P, Prusty RK, Khan SA. Assessing the prevalence and predictors of anemia among pregnant women in India: findings from the India National Family Health Survey 2019-2021. Curr Med Res Opin. 2024 Jan;40(1):51-58. Doi:10.1080/03007995.2023.2276851. Epub 2024 Jan 3. PMID: 37888841
7. Shastri K, Chaturvedi G. Charaka Samhita, Vidhyotini Hindi Commentary, Sutrasthana. Ch.23, verse 5. Varanasi: Chaukhambha Bharati Academy; 2006. P. 437.
8. Shastri K, Chaturvedi G. Charaka Samhita, Vidhyotini Hindi Commentary, Chikitsasthana. Ch.16, verse 27. Varanasi: Chaukhambha Bharati Academy; 2006. P. 490.
9. Sharma H. Commentator. Kashyapa Samhita of Kashyapa, Khila Sthana. Reprinted ed. Ch. 9, Ver. 46-49. Varanasi: Chaukhambha Sanskrit Sansthan; 2009. Pg. 289.
10. Kanwar R, Sharma S, Dave HH. A Clinical Study to Assess the Comparative Efficacy of Shatavari-Mandur and Iron folic acid tablets in the Management of Garbhini Pandu. 2016;10(1): 4-11
11. Vanishree S.K. Ramesh M. A Clinical Study to Evaluate the Efficacy of Mandura Bhasma in Garbhini Pandu. International Ayurvedic Medical Journal. 2018; 6(6): 1215-1219.
12. Sharma J, Sharma S. Comparative Study of Padmadi Lauham & Iron Folic Acid tablets in The Management of Garbhini Pandu. Journal of Ayurveda XIII-3, 2019; 32 – 38.
13. Vishwanath Tekam, B. Pushpalatha, K. Bharathi, Sujata Kadam. Management of Garbhini Pandu with Draksha Ghrita and Lakshmana Lauha: A Comparative Clinical Study. AYUSHDHARA, 2020;7(4): 2781-2790.
14. Laxmi Singh, Rachana HV. A Clinical Study in the Management of Garbhini Pandu with Draksha Ghrita w.s.r. to Iron Deficiency Anaemia in Pregnancy. Journal of Ayurveda and Integrated Medical Sciences. 2020; 5(5):21-30.
15. Arsheen GA. W. Shaikh Hridaynath Lad. Jayashri R. Patil. Management Of Garbhini Pandu with Dhatri-Avaleha: A Case Study. WJPR. 2020, 9(8): 2061-2065.
16. Moushami Kulhare, K. Bharathi, & B. Pushpalatha. A Randomized Comparative Clinical Study to Assess Efficacy of Punarnava Mandura with and without Shatavari Avaleha in Garbhini Pandu. International Journal of Applied Ayurved Research. 2025; 7(2), 67–76.
17. Comparative efficacy of Ayaschurnadi yog and Dhatri loha in management of Garbhini pandu (Iron deficiency anemia in pregnancy). Kalyani Kharad, Madhulika D Tiwari, Archana Chikate. International Journal of Ayurvedic Medicine. 2025; 16(1):44-51.
18. Kapoor M.P., Suzuki K., Derek T., Ozeki M., Okubo T. Clinical evaluation of Emblica officinalis Gaterton (Amla) in healthy human subjects: Health benefits and safety results from a randomized, double-blind, crossover placebo-controlled study. Contemp. Clin. Trials Commun. 2020;17:100499.
19. Tewari R., Kumar V., Sharma H.K. Physical and chemical characteristics of different cultivars of Indian gooseberry (Emblica officinalis) J. Food Sci. Technol. 2019;56:1641–1648.
20. Bhaishjyaratnawali, Vidyotini Hindivyakhya of Govinddas Sen, Editor Ambikadutta Shastri & Rajeshwardatta Shastri. Chaukhambha Prakashan, Varanasi. 2010. Chapter 30 Shoolrogachikitsaprakaran Verse 263-267, Pg 659.
21. Negi JS, Singh P, Joshi GP, Rawat MS, Bisht VK. Chemical constituents of Asparagus. Pharmacogn Rev. 2010 Jul;4(8):215-20. doi: 10.4103/0973-7847.70921. PMID: 22228964; PMCID: PMC3249924.
22. Kesarwani K, Gupta R, Mukerjee A. Bioavailability enhancers of herbal origin: an overview. Asian Pac J Trop Biomed. 2013 Apr;3(4):253-66. doi:10.1016/S2221-1691(13)60060-X. PMID: 23620848; PMCID: PMC3634921.
23. National Academy of Sciences (US) and National Research Council (US) Division of Medical Sciences. Conference on Hemoglobin: 2–3 May 1957. Washington (DC): National Academies Press (US); 1958. The Role of Copper in Erythropoiesis. Available from: https://www.ncbi.nlm.nih.gov/books/NBK224294/
24. Gopalakrishnabhatt, Rasendra Sara Sangraha, Edited by Narendranath Mitra, Chaukhambha Orientalia, New Delhi, Reprint 2007, Chapter 2, Netra roga chikitsa pp. 597.
25. Shri Govind Das, Bhaishajya Ratnavali, Vol.II, Pradara Roga Chikitsa Prakaranam, Verse 84 to 86, Chaukhambha Prakashan, Varanasi, Pg: 1032.
26. Shashtri K, Chaturvedi G. Charaka Samhita, Vidhyotini Hindi Commentary, Sutrasthana. Ch.13, ver 142-43. Varanasi: Chaukhambha Bharati Academy; 2006. P. 267.
27. Dhurvey Y.R., Kawtikwar P.S., Sakarkar D.M. Evaluation of Physicochemical Properties of Go Ghrita before and after hydrogenation. Int. J. chemTech Res.2012, 4(1).
28. Pathania S, Parwe S, Nisargandha M, Sawarkar P. Takra a Natural Probiotic: Ayurvedic Insight and Modern Scientific Perspectives: A Narrative Review. International Journal of Nutrition, Pharmacology, Neurological Diseases 15(4):p 404-410, October-December 2025. | DOI: 10.4103/ijnpnd.ijnpnd 68 25.
29. Samarghandian S, Farkhondeh T, Samini F. Honey and Health: A Review of Recent Clinical Research. Pharmacognosy Res. 2017 Apr-Jun;9(2):121-127. doi:10.4103/0974-8490.204647. PMID: 28539734; PMCID: PMC5424551.
30. Helmy N, El-Soud A. Honey between traditional uses and recent medicine. Maced J Med Sci. 2012;5: 205–14.
31. Visioli F, Strata A. Milk, dairy products, and their functional effects in humans: a narrative review of recent evidence. Adv Nutr. 2014 Mar 1;5(2):131-43. doi: 10.3945/an.113.005025. PMID: 24618755; PMCID: PMC3951796.

